FISH, DRIED, SALTED OR IN BRINE;SMOKED FISH, WHETHER OR NOTCOOKED BEFORE OR DURING THESMOKING PROCESS; FLOURS, MEALSAND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION.
HS codes falls under this category.
| HS Codes | Duty Drawback | Unit | Drawback Rate | Drawback cap per unit in Rs. |
| 030510 | Duty Drawback | - | 0.15 | - |
| 030520 | Duty Drawback | - | 0.15 | - |
| 030531 | Duty Drawback | - | 0.15 | - |
| 030532 | Duty Drawback | - | 0.15 | - |
| 030539 | Duty Drawback | - | 0.15 | - |
| 030541 | Duty Drawback | - | 0.15 | - |
| 030542 | Duty Drawback | - | 0.15 | - |
| 030543 | Duty Drawback | - | 0.15 | - |
| 030544 | Duty Drawback | - | 0.15 | - |
| 030549 | Duty Drawback | - | 0.15 | - |
| 030551 | Duty Drawback | - | 0.15 | - |
| 030552 | Duty Drawback | - | 0.15 | - |
| 030553 | Duty Drawback | - | 0.15 | - |
| 030554 | Duty Drawback | - | 0.15 | - |
| 030559 | Duty Drawback | - | 0.15 | - |
| 030561 | Duty Drawback | - | 0.15 | - |
| 030562 | Duty Drawback | - | 0.15 | - |
| 030563 | Duty Drawback | - | 0.15 | - |
| 030564 | Duty Drawback | - | 0.15 | - |
| 030569 | Duty Drawback | - | 0.15 | - |
| 030572 | Duty Drawback | - | 0.15 | - |
| 030579 | Duty Drawback | - | 0.15 | - |
PLEASE NOTE: TOTAL INCENTIVE EQUALS SUM OF MEIS AND DUTY DRAWBACK.FOR INSTANCE, FOR Other FALLING UNDER HS CODE: 150290 INCENTIVES FROM THE GOVERNMENT IS 0.15%.
| HS Codes | Product Description | Reward under MEIS |
| 030510 | Flours, meals and pellets, of fish fit for human consumption | - |
| 030520 | Livers, roes and milt of fish, dried, smoked, salted or in brine | - |
| 030531 | Fish fillets, dried, salted or in brine, but not smokedTilapias ( Oreochromis spp .), catfish ( Pangasius spp., Silurus spp ., Clarias spp ., Ictalurus spp .),carp ( Cyprinus carpio , Carassius carassius , Ctenopharyngodon idellus , Hypophthalmichthys spp., Cirrhinus spp. , | - |
| 030532 | Mylopharyngodon piceus ),eels ( Anguilla spp .), Nile perch ( Lates niloticus ) and snakeheads ( Channa spp .)Fish of the families Bregmacerotidae, uclichthyidae, Gadidae, Macrouridae , Melanonidae , Merlucciidae , Moridae and Muraenolepididae | - |
| 030539 | Other | - |
| 030541 | Smoked fish, including fillets, other than edible fish offal:Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) , Atlantic salmon (Salmo Salar) and Danube salmon (Hucho hucho) | - |
| 030542 | Herrings (Clupea harengus, Clupea pallasii) | - |
| 030543 | Trout ( Salmo trutta, Oncorhynchus mykiss, Oncorhynchus larkia Oncorhynchus aguabonita , Oncorhynchus gilae , Oncorhynchus apache and Oncorhynchus chrysogaster ) | - |
| 030544 | Tilapias (Oreochromis spp.), catfish ( Pangasius spp., Silurus spp ., Clarias spp ., Ictalurus spp .),carp ( Cyprinus carpio , Carassius carassius , Ctenopharyngodon idellus , Hypophthalmichthys spp ., Cirrhinus spp ., Mylopharyngodon piceus ), eels ( Anguilla spp .), Nile perch ( Lates niloticus ) and snakeheads ( Channa spp. ) | - |
| 030549 | Other | - |
| 030551 | Dried fish, whether or not salted but not smoked :Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | - |
| 030552 | Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurusspp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus,Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa sp p.) | - |
| 030553 | Fish of the families Bregmacerotidae,Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod ( Gadus morhua, Gadus ogac, Gadus macrocephalus) | - |
| 030554 | Herrings ( Clupea harengus, Clupea pallasii ), anchovies( Engraulis spp .), sardines ( Sardina pilchardus, Sardinops spp .), sardinella ( Sardinella spp .), brisling or sprats ( Sprattus sprattus ), mackerel ( Scomber scombrus, Scomber australasicus, Scomber japonicus ), Indian mackerels ( Rastrelliger spp .), seerfishes ( Scomberomorus spp .), jack and horse mackerel ( Trachurus sp p.), jacks, crevalles ( Caranx spp .), cobia ( Rachycentron canadum ), silver pomfrets ( P ampus spp .), Pacific saury ( Cololabis saira ), scads ( Decapterus spp .), capelin ( Mallotus villosus ), Sword fish ( Xiphias gladi us), Kawakawa ( Euthynnus affinis ), bonitos ( Sard a spp.), marlins, sailfishes, spearfish (Istiophoridae) | - |
| 030559 | FISH, DRIED, SALTED OR IN BRINE;SMOKED FISH, WHETHER OR NOTCOOKED BEFORE OR DURING THESMOKING PROCESS; FLOURS, MEALSAND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION | - |
| 030561 | Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:Herrings (Clupea harengus, Clupea pallasii) | - |
| 030562 | Cod (Gadus morhua, Gadus ogac, Gadus | - |
| 030563 | macrocephalus)Anchovies (Engraulis spp.) | - |
| 030564 | Tilapias ( Oreochromis spp .), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp ( Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Lepto barbus hoeveni, Megalobrama spp .), eels ( Anguilla spp .), Nile perch ( Lates niloticus ) and snakeheads ( Channa spp .) | - |
| 030569 | FISH, DRIED, SALTED OR IN BRINE;SMOKED FISH, WHETHER OR NOTCOOKED BEFORE OR DURING THESMOKING PROCESS; FLOURS, MEALSAND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION | - |
| 030572 | fish heads tails and maws | - |
| 030579 | Other | - |
Copyright @2024 The Dollar Business. All rights reserved.
