HS Codes Chapter
Chapter Codes Chapter Description
Chapter 160300Harmonized System Codes of Chapter 160300 :EXTRACTS AND JUICES OF MEAT, FISHOR CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES
HS Codes Heading
Heading Codes Heading Description
16030010 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates:Extracts and juices of meat
16030020 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates:Extracts of fish
16030090 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates:Other
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