HS Codes Chapter
Chapter Codes Chapter Description
Chapter 030739Harmonized System Codes of Chapter 030739 :MOLLUSCS, WHETHER IN SHELL ORNOT, LIVE, FRESH, CHILLED, FROZEN,DRIED, SALTED OR IN BRINE;AQUATIC INVERTEBRATES OTHERTHAN CRUSTACEANS AND MOLLUSCS ,LIVE , FRESH , CHILLED , FROZEN ,DRIED , SALTED OR IN BRINE ; FLOURS, MEALS NAD PELLETS OF AQUATICINVERIBRATES OTHER THANCRUSTACEANS, FIT FOR HUMANCONSUMPTION SMOKED MOLLUSCS,WHETHER IN SHELL OR NOT,WHETHER OR NOT COOKED BEFOREOR DURING THE SMOKING PROCESS;FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION
HS Codes Heading
Heading Codes Heading Description
03073910 Other:Clams, clam meat (bivalves-Victorita, spp., Mertrix spp. and Katalysia spp.)
03073990 Other
Book A Demo